The Salt & Shell
About Us
At The Salt & Shell, we believe dining should be more than just a meal—it should be a memory. Nestled
along the coast, our restaurant blends the charm of seaside living with a passion for culinary
creativity. From the moment you walk through our doors, you're greeted with the aroma of fresh herbs,
the sound of waves, and the warmth of a team that treats every guest like family.
Our menu celebrates the bounty of the ocean and the richness of local farms. Whether you're savoring our
signature crab linguine, indulging in a plate of grilled scallops with citrus butter, or sipping a
chilled glass of white wine on the terrace, every dish is crafted to delight.
We’re proud to support sustainable fishing practices and seasonal sourcing, ensuring that every bite is
both ethical and exceptional. Whether you're joining us for a romantic dinner, a family gathering, or a
spontaneous lunch by the sea, The Salt & Shell promises an experience that’s fresh, flavorful, and
unforgettable.
